Written recipe
Tutti Frutti Cake
Christmas is just around the corner. This festive season make this perfect recipe of Tutti fruitti cake.
Source-backed ingredients
What you’ll need
Ingredients
9 items captured from the original upload.
- 011/2 cup Butter
- 021/2 cup+2 tbsp castor sugar(powdered sugar)
- 03All purpose flour 1 tbsp
- 042 Eggs
- 051 1/2 cups All purpose flour(maida)
- 061/4 cup Milk
- 071/2 cup Tutti Fruti
- 081 tsp Vanilla extract
- 091 tsp Baking powder
Description-based method
Cook it step by step
These preparation steps were provided in the original video description.
Watch 5:48 video- 01
Preheat oven at 180 degrees Celsius for about 10 mins.
- 02
Take tutti-frutti in a bowl and mix it with a tbsp of flour.
- 03
Add vanilla extract and mix.
- 04
Fold and mix.
- 05
Add milk and lastly tutti frutti and fold nicely.
- 06
Transfer the batter in a pregreased baking pan.
- 07
Bake at 180 degrees Celsius for 35-40 mins.
- 08
Let the cake cool down for a few minutes before taking it out and slicing it.
Recipe source and review information
Ingredient source: youtube description
Method source: youtube_description