Written recipe
Instant Kesar Rava Modak
Kesar rava modak is very easy and instant recipe to prepare for Ganpati ji's bhog. Hope you will like it. Happy Ganesh Chaturthi to all of you! MUSIC CREDIT: https://www.bensound.com
What you’ll need
Ingredients
8 items captured from the original upload.
- 011/3 cup ghee
- 02+1 tbsp to add glaze
- 031 cup semolina fine
- 04(rava/sooji)
- 052 cup milk
- 06(warm)
- 07¾ cup sugar
- 081/2
Description-based method
Cook it step by step
These preparation steps were provided in the original video description.
Watch 4:42 video- 01
Heat ghee in a pan.
- 02
Roast sooji on low flame for 4-5 minutes until turns aromatic.
- 03
Keep stirring continuously so that it doesn’t turn brown.
- 04
Once done, add warm milk little by little while stirring continuously so that no lumps form.
- 05
Stir until milk is evaporated.
- 06
Add saffron milk and sugar.
- 07
Keep stirring, pressing and breaking the lumps on low flame until the mixture is dough like.
- 08
Finally, add cardamom powder and ghee to add glaze.
- 09
Mix well.
- 10
Transfer the mixture to a greased plate.
- 11
Let it cool a bit.
- 12
Knead the mixture and make modaks out of it as shown in the video.
Recipe source and review information
Ingredient source: youtube description
Method source: youtube_description