Written recipe
Masala Aloo Gobhi
This restaurant style masala potato cauliflower (Aloo Gobhi) dish will win your family's heart for sure!! Tangy tomato masala with ginger and garlic makes this dish all the more flavorful! Please check out the recipe below:
What you’ll need
Ingredients
7 items captured from the original upload.
- 012 tbsp grated ginger
- 021 tsp jeera(cumin seeds)
- 031 tbsp haldi(turmeric powder)
- 041/2 tbsp salt
- 051 tbsp garam masala
- 061 tbsp dhania(coriander)powder
- 073 tbsp oil
Description-based method
Cook it step by step
These preparation steps were provided in the original video description.
Watch 2:24 video- 01
Then heat oil in a pan and put Jeera (cumin seeds),laung(cloves) and dry red chilis untill Jeera crackles.
- 02
Now add garlic (saute for a minute) fresh tomato paste and ginger.
- 03
Saute well and let it look for 3-4 minutes.
- 04
Now add all dry spices(haldi,garam masala,salt,coriander powder) and mix well.
- 05
finally add fried potatoes and cauliflower florets and coat with masala.
- 06
Pour it a bowl and garnish with cilantro leaves.
Recipe source and review information
Ingredient source: youtube description
Method source: youtube_description