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Written recipe

Masala Makhana

Enjoy this super easy and yummy snack Phool Makhana this Navratri! Happy fasting!

Source-backed ingredients

What you’ll need

Ingredients

5 items captured from the original upload.

Description-based method

Cook it step by step

These preparation steps were provided in the original video description.

Watch 2:06 video
  1. 01

    Heat ghee in a pan.

  2. 02

    Put makhana and roast on low flame for 4-5 mins while stirring continuously.

  3. 03

    Roast until makhanas are crispy.

  4. 04

    Now add all the dry ingredients and mix.

  5. 05

    Add ghee so that all the makhanas are well coated with masala.

Recipe source and review information

Ingredient source: youtube description

Method source: youtube_description